27 in stock

Roast suckling pig leg

23,63 € (IVA incluido)

Description

You will love this suckling pig leg. A meaty piece with the flavour of your favourite classic oven roasted suckling pig. Do it yourself! You don’t have to be a master chef because Tabladillo’s range of pre-roasted dishes makes it easy for you. You’ll only need to reheat the piece for 50 minutes. Licking your lips yet? One piece per box (500 g)

How to cook a Tabladillo roast suckling pig leg

Follow these 3 steps to cook the roast suckling pig leg:

Remove from the refrigerator 30 minutes before baking.
Open the plastic package and place the piece of suckling pig on a roasting tray with a little water at the bottom.
Place in the oven pre-heated to 220ºC and bake for approximately 50 minutes.

Use the oven with dual cook mode to ensure balanced baking throughout the cut. If needed, brown for a few more minutes to taste.

You can also cook it in an air fryer by following these steps:

Preheat the fryer to 200ºC.
Open the bag, remove the suckling pig leg and place it on the tray. You can brush the skin with olive oil to make the skin crispier.
Roast for 30 minutes with the fryer at 200ºC. If desired, cook for a few more minutes until the skin is golden brown to taste.

Characteristics of our suckling pig leg

This leg is pre-roasted, which you will have to reheat in the oven for just 50 minutes. It is delivered vacuum packed. Shelf life of 120 days (from labelling) and 2 years frozen.

Additional information

Our roast suckling pig recipes

Enjoy suckling pig hassle-free. Enter our suckling pig recipe blog and become an expert in roast suckling pig. Plenty of recipes to enjoy, from easy to complex, and for the most exquisite tastes. Do you dare?

If you need some menu ideas, this recipe will whet your appetite right away:

Recipe for Roti of suckling pig with red berries

Tabladillo, the top quality pre-roasted dishes championed by a Michelin star chef.

The Tabladillo range of pre-roasted products is a line where innovation, versatility and the cutting edge come together. Javi Estévez, the offal chef, has opted for products that offer unlimited creativity.

Satisfaction Guaranteed

At Tabladillo, we care about your satisfaction so we ensure the quality of our products from farm to fork. Contact us if you have any questions or issues. We’ll be more than happy to help you find the best solution.