In stock

“Sin frío” quarter roast suckling pig

49,95 € (IVA incluido)

Description

Our REVOLUTION is here! A quarter of roast suckling pig that doesn’t need to be refrigerated. With this suckling pig you can enjoy the same crunchy and golden quality of traditional suckling pig without having to worry about the cold chain. Store it in a closet, travel with it in a suitcase and enjoy it with your loved ones. Best of all, you use less energy. With Tabladillo’s maximum guarantees, delight your senses with a roasted suckling pig that’s easy to cook in record time. It will only take you 50 minutes to sink your teeth into it. Discover the suckling pig that everyone will be talking about. Its juicy delicious meat will transport your senses to Segovia. Awarded at the Alimentaria Trade Fair as an innovative and trending product in 2022. Recommended for 3 servings.

How to cook a quarter Tabladillo roast suckling pig

Follow these 3 steps to cook the quarter roast suckling pig:

Remove from the refrigerator 30 minutes before baking.
Open the plastic package and place the piece of suckling pig on a roasting tray with a little water at the bottom.
Place in the oven pre-heated to 220ºC and bake for approximately 50 minutes.

Use the oven with dual cook mode to ensure balanced baking throughout the cut. If needed, brown for a few more minutes to taste.

You can also cook it in an air fryer by following these steps:

Preheat the fryer to 200ºC.
Open the bag, remove the quarter suckling pig and place it on the tray. You can brush the skin with olive oil to make the skin crispier.
Roast for 30 minutes with the fryer at 200ºC. If necessary, cook for a few more minutes until the skin is golden brown to taste.

Characteristics of our suckling pig

This suckling pig is pre-roasted, which you will have to cook in the oven for just 50 minutes. It is delivered vacuum packed. Shelf life of 120 days (from labelling) and 2 years frozen.

Additional information

Our roast suckling pig recipes

Enjoy suckling pig hassle-free. Enter our suckling pig recipe blog and become an expert in roast suckling pig. Plenty of recipes to enjoy, from easy to complex, and for the most exquisite tastes. Do you dare?

If you need some menu ideas, this recipe will whet your appetite right away:

Recipe of roast suckling pig with apples and walnuts

Tabladillo, the top quality pre-roasted dishes championed by a Michelin star chef.

The Tabladillo range of pre-roasted products is a line where innovation, versatility and the cutting edge come together. Javi Estévez, the offal chef, has opted for products that offer unlimited creativity.

Satisfaction Guaranteed

At Tabladillo, we care about your satisfaction so we ensure the quality of our products from farm to fork. Contact us if you have any questions or issues. We’ll be more than happy to help you find the best solution.