TABLADILLO QUALITY
Innovation and development of new product lines
development of industrial processes.
New and updated production processes on our farms.
WE CARE ABOUT OUR PRODUCT, WE CARE ABOUT YOU
Animal welfare
We have specific plans that guarantee animal welfare and avoid stressing the animals, for a more tender and juicier meat.
Large farms, with up to 20% more space per animal than required by European regulations.
Mothers have a period of interpregnancy greater than the minimum required between gestational periods, so our animals can relax and rest.
Food hygiene and safety
Facilities equipped with the latest food production technology based on stringent hygiene conditions and established good handling and hygiene practices, with physical, chemical and microbiological controls, as well as metal detection and temperature control during all our processes, to guarantee food safety.
The environment
Sustainable activity, integrated organic waste management and our own sewage treatment plant so as to comply with the requirements of Duero Hydrological Confederation.
Organic waste is used as natural fertiliser in our grain fields where the 100% natural feed for our mothers is grown.
R&D&I
The three linchpins of our R&D departments are the development of new product lines derived from suckling pig (Al Horno y Punto), innovation and development in industrial processes (new cooling and packaging systems, among others) and development of improvements in the productive processes (improvements at farms and in food safety)
PROJECT CO-FINANCED BY THE EUROPEAN UNION
The Board of Directors of the CDTI at its meeting on 21 December 2017 approved the granting of partially reimbursable aid to CÁRNICAS TABLADILLO for the implementation of this project entitled ‘Design of peri-slaughter and transformation strategies to improve the quality of the suckling pig’, with file number IDI-20171145.
This aid was co-financed by the European Union through the European Regional Development Fund (ERDF) through the Pluri-regional Smart Growth Operational Programme.
